Burnaby

Prep Cook

All Kitchen & Service Positions

POSITION SUMMARY:
Prep Cooks are responsible for preparing and portioning product for final assembly on the line, following precise specifications and recipe and food safety standards, monitoring quality, par levels and rotation, and assisting co-workers on line as needed.

GREAT FIT IF YOU:
Are well organized, have good attention to detail and take pride in your work

AND IF YOU:
Are able to read recipes accurately, manage par levels, can juggle multiple tasks at once, have a sense of urgency and are attentive to detail

ABOUT THE POSITION:
Ensure house-made sauces, dressings, and other recipes and ingredients are prepared to White Spot’s strict standards, monitor rotation and dating of ingredients, maintain focus on organization, food safety, quality of ingredients and appetizing presentation

REQUIRED SKILLS AND EXPERIENCE:
Food Safe level 1 accreditation preferred

looking for skilled prep cook , who has good availability and can work 20 to 30 hours .
Personal Information
Have you worked for White Spot in the past?
Location Information
I’m also interested in other positions at this location
Apply for this job at these other locations
Shift Availability
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Are you legally entitled to work in Canada?*