Buy a dine-in entree for $12.99 and get a pasta to go for just $8!
Since 1977, White Spot has been an active supporter of Variety’s Show of Hearts Telethon and we were proud to be part of their show again this year. In addition to monetary donations, over 125 White Spot employees donated their time this year helping serve meals to volunteers.
At this past Telethon on February 13 & 14, 2016, White Spot was proud to present a cheque for $53,710 to Variety as a result of fundraising efforts throughout the year.
As a special treat this year, White Spot Executive Chef, Danny Markowicz along with the Food Network's Brad Smith and Global BC's Robin Gill, cooked up a variety of delicious Valentines Day brunch items. To learn how to make these dishes and other great cooking tips, visit our YouTube Channel here to watch the TV segments. And click here to view the recipes so that you can enjoy them at home.
About White Spot
Headquartered in Vancouver, British Columbia, White Spot is Canada’s longest-running restaurant chain, celebrating their 87th year. Founded in 1928, when Nat Bailey launched Canada’s first drive-in restaurant at Granville and 67th, the 87-year-young chain now sees more than 17 million guests annually at 128 White Spot and Triple O’s locations throughout B.C., Alberta and Asia. Bailey’s original vision was to build a restaurant that served the highest quality, unique tasting food and White Spot remains committed to continuing this tradition in each and every meal. White Spot Limited is proud to be recognized as one of Canada’s 50 Best Managed Companies for the past five consecutive years.